NUTMEG – spicy-mystic reconnector of our “body-mind”

The Nutmeg species of trees belongs to the Myristica genus. The botanical name of the commercially most significant species is Myristica fragrans, an evergreen tree indigenous to the Moluccas or “Spice Islands” of Indonesia. Nutmeg yields 2 different spices from the fruit, one is the actual inner kernel of the fruit and the other the…

The Artemisia Oils – Aromatic Challengers and Benefactors, Part 1

The genus “Artemisia” belongs to the Asteraceae family – the “star blossomers” (lat. “aster” = star), so called because of the star-like structure of their blossoms. It was also called before the “composite” or “daisy” plant family. “Composite” because of their special way to compose their flowers in a circular group together, giving the impression…

Black Cumin – One of the Most Successful Natural Remedies of the Past Decade

Black Cumin or with its Latin name Nigella Sativa belongs to the crowfoot plant family (Ranunculaceae). In Arabic the plant is named Habbah-al baraka which means ‘seed of blessing’, often also called “the miracle herb from heaven”. This high reputation explains why Black Cumin has an almost four thousand years old history in the Orient….